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Blueberry Greek Frozen Yogurt Recipe
A delightful frozen yogurt treat bursting with fresh blueberries and creamy Greek yogurt.
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Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
6
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
cups
fresh blueberries
Use ripe, sweet blueberries for the best flavor.
▢
2
cups
Greek yogurt
Choose plain or vanilla flavored Greek yogurt.
▢
0.5
cup
honey
Adjust sweetness to your preference.
▢
1
tablespoon
lemon juice
Freshly squeezed gives a better flavor.
Instructions
Preparation Steps
In a blender, combine the fresh blueberries, Greek yogurt, honey, and lemon juice.
Blend until smooth and creamy, scraping the sides as needed.
Taste the mixture and add more honey if you like it sweeter.
Pour the mixture into a suitable container and freeze for at least 4 hours or until firm.
Scoop and serve into bowls, optionally garnishing with extra blueberries.
Notes
For an extra twist, swirl in some yogurt before freezing. Serve with a mint leaf for a refreshing touch.