Burrata Bruschetta Delights
A delightful mixture of burrata and fresh ingredients on crispy bread.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.5 loaf French bread Sliced into pieces
- 8 oz burrata cheese Drained and torn into pieces
- 1 cup cherry tomatoes Halved
- 0.5 cup fresh basil leaves Chopped
- 3 tbsp balsamic glaze For drizzling
- 2 tbsp extra virgin olive oil For brushing
Instructions
Preparation Steps
- Preheat the oven to 400°F.
- Brush the sliced French bread with olive oil on both sides.
- Arrange the bread slices on a baking sheet and toast in the oven for about 5 minutes or until golden.
- In a bowl, mix the halved cherry tomatoes and chopped basil.
- Take the toasted bread out of the oven and top each slice with burrata cheese and the tomato-basil mix.
- Drizzle with balsamic glaze before serving.
Notes
Enjoy these delightful bruschettas as a fresh appetizer. Add a sprinkle of red pepper flakes for a spicy twist!