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Cajun Chicken Bites with Alfredo Corn
Delicious Cajun chicken bites paired with creamy Alfredo corn sauce.
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Prep Time:
15
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.1
lb
boneless chicken breast, diced
Cut into bite-sized pieces.
▢
1.5
cups
frozen corn
Sweet corn works best.
▢
0.8
cups
heavy cream
For a rich sauce.
▢
2
tbsp
olive oil
Use for frying.
▢
2
tbsp
Cajun seasoning
Adjust to taste.
▢
1
cup
parmesan cheese, grated
For additional flavor.
Instructions
Preparation Steps
Heat olive oil in a large skillet over medium heat.
Add the diced chicken and sprinkle with Cajun seasoning. Cook until golden, about 7-8 minutes.
Stir in the frozen corn and cook for another 3 minutes.
Pour in the heavy cream and add half of the Parmesan cheese. Stir well and simmer for 5 minutes.
Serve the Cajun chicken bites topped with remaining parmesan either over rice or pasta.
Notes
For an extra kick, add some chopped green onions or sliced jalapeƱos before serving.