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Creamy Garlic Parmesan Chicken Dinner Bake

Creamy Garlic Parmesan Chicken Dinner Bake

This delicious creamy garlic parmesan chicken bake is the perfect comforting meal for any night.
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Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb boneless skinless chicken breasts cut into bite-sized pieces
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese plus more for topping
  • 1 tbsp garlic minced
  • 1 tsp italian seasoning
  • 0.5 tsp salt
  • 0.25 tsp black pepper
  • 1 cup uncooked pasta e.g., penne or rigatoni
  • 1 cup fresh spinach coarsely chopped

Instructions

Preparation Steps

  • Preheat your oven to 375°F (190°C).
  • In a skillet over medium heat, add a bit of oil and sauté the garlic until fragrant.
  • Add the chicken pieces to the skillet and season with salt, pepper, and Italian seasoning. Cook until browned.
  • Pour in the heavy cream, then gradually stir in the Parmesan until melted and combined.
  • Stir in the uncooked pasta and chopped spinach, mixing well.
  • Transfer everything into a baking dish. Top with additional Parmesan cheese.
  • Bake in the preheated oven for 30 minutes or until the pasta is cooked and the top is golden brown.
  • Let it cool slightly before serving.

Notes

For an extra flavor boost, try adding some sun-dried tomatoes or a sprinkle of red pepper flakes.