Preparation Steps

• In a bowl, combine warm milk and yeast. Let it sit for 5 minutes.
• Add sugar, melted butter, eggs, and half of the flour. Mix well.
• Gradually add the remaining flour and knead until smooth.
• Let the dough rise in a warm place for about 1 hour.
• Roll out the dough and spread with melted butter, then sprinkle with a mixture of brown sugar and cinnamon.
• Roll up and cut into slices. Place in a greased baking dish.
• Let rise for another 30 minutes, then bake at 350°F for 25 minutes.