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Delish Black Forest Cheesecake

Delish Black Forest Cheesecake

A rich and creamy cheesecake layered with chocolate and cherries, perfect for any occasion.
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Prep Time: 30 minutes
Cook Time: 1 hour
Total Time: 1 hour 30 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups graham cracker crumbs for crust
  • 0.5 cups granulated sugar
  • 1 cups butter melted
  • 24 oz cream cheese softened
  • 1 cups sour cream
  • 1 cups powdered sugar
  • 1 tsp vanilla extract
  • 2 cups cherry pie filling for topping
  • 0.5 cups semisweet chocolate chips for decoration

Instructions

Preparation Steps

  • Preheat the oven to 325°F (163°C).
  • In a bowl, mix together graham cracker crumbs, granulated sugar, and melted butter. Press into the bottom of a springform pan.
  • In a large bowl, beat cream cheese until smooth. Add sour cream, powdered sugar, and vanilla extract, mixing until well combined.
  • Pour the cream cheese mixture over the crust and smooth the top.
  • Bake for 60 minutes, then turn off the oven and let the cheesecake cool inside for another hour.
  • Chill in the refrigerator for at least 4 hours or overnight.
  • Top with cherry pie filling and sprinkle with chocolate chips before serving.

Notes

Allow the cheesecake to sit at room temperature for about 30 minutes before serving for best texture.