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Delish Gingerbread Brownies Recipe

Delish Gingerbread Brownies Recipe

A rich and flavorful gingerbread brownie recipe perfect for the holidays.
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Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups all-purpose flour sifted
  • 0.75 cups brown sugar packed
  • 0.5 cups unsweetened cocoa powder
  • 0.5 cups butter melted
  • 2 large eggs beaten
  • 1 tablespoon ground ginger
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
  • In a bowl, combine the flour, cocoa powder, ginger, baking soda, and salt. Mix well.
  • In another bowl, mix the melted butter and brown sugar until well blended. Add the beaten eggs and stir.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  • Pour the batter into the prepared pan and spread evenly.
  • Bake for 30 minutes or until a toothpick inserted in the center comes out clean. Let cool before slicing.

Notes

These brownies are best enjoyed with a scoop of vanilla ice cream!