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Delish Maple Bacon Donut Sticks
Delicious donut sticks topped with maple glaze and crispy bacon.
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Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
all-purpose flour
sifted
▢
0.5
cups
granulated sugar
▢
1
tablespoon
baking powder
▢
0.5
teaspoons
salt
▢
1
cup
milk
whole milk preferred
▢
2
large
eggs
▢
0.25
cups
unsalted butter
melted
▢
0.75
cups
maple syrup
▢
0.5
cups
crispy bacon
crumbled
Instructions
Preparation Steps
Preheat the oven to 350°F (175°C) and grease a donut stick pan.
In a mixing bowl, combine flour, sugar, baking powder, and salt.
In another bowl, whisk together milk, eggs, and melted butter.
Combine the wet and dry ingredients until just mixed.
Transfer the batter into the prepared pan and bake for 15-20 minutes.
Allow the donut sticks to cool slightly, then dip in maple syrup and sprinkle with crumbled bacon.
Notes
For extra flavor, use real maple syrup instead of imitation.