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Delish Mushroom Spinach Stuffed Flank Steak

Delish Mushroom Spinach Stuffed Flank Steak

A delicious and savory dish featuring flank steak stuffed with mushrooms and spinach.
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Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 lb flank steak Trimmed
  • 8 oz mushrooms Chopped
  • 2 cups fresh spinach Washed
  • 1 cup cream cheese Softened
  • 1 tbsp garlic Minced
  • 0.5 tbsp salt To taste
  • 0.5 tbsp pepper To taste

Instructions

Preparation Steps

  • Preheat the oven to 375°F.
  • In a skillet, sauté mushrooms and garlic until soft.
  • Add spinach and cook until wilted.
  • In a bowl, mix cooked vegetables with cream cheese, salt, and pepper.
  • Butterfly the flank steak and spread the mixture evenly on it.
  • Roll the steak tightly and secure with kitchen twine.
  • Place in a baking dish and bake for 40 minutes.
  • Let it rest for 10 minutes before slicing.

Notes

This dish pairs wonderfully with a side salad or roasted vegetables.