Quick, creamy, and protein-packed, this peanut butter banana smoothie blends ripe bananas, Greek yogurt, and a touch of honey for a nourishing breakfast or post-workout boost—ready in 5 minutes.
Add bananas, milk, Greek yogurt, peanut butter, honey, vanilla, and cinnamon to a blender.
Blend on high until smooth and creamy. Add the ice and blend again until frosty and thick.
Taste and adjust: add more milk to thin, more ice to thicken, or a drizzle of honey for sweetness. Pour into 2 glasses and serve immediately.
Notes
Use frozen banana slices for an extra thick, milkshake-like texture (reduce ice as needed). Swap honey with maple syrup or skip for a lower-sugar option. For added fiber, blend in 0.25 cup rolled oats before adding ice.