Delish Pineapple Bourbon Fizz
A bright, bubbly bourbon cocktail that blends sweet pineapple, zesty lemon, and a splash of soda for a refreshing, lightly frothy finish—perfect for warm evenings or easy entertaining.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 2 oz bourbon
- 3 oz pineapple juice 100% juice, not from concentrate if possible
- 0.5 oz fresh lemon juice freshly squeezed
- 0.25 oz simple syrup 1:1 sugar to water
- 2 dashes Angostura bitters
- 2 oz club soda well chilled
- 1 cup ice plus more for the glass
- 1 wedge pineapple for garnish
Instructions
Preparation Steps
- Fill a cocktail shaker with ice.
- Add bourbon, pineapple juice, lemon juice, and simple syrup to the shaker.
- Shake vigorously until well-chilled and slightly frothy, about 12 to 15 seconds.
- Fill a highball or rocks glass with fresh ice and strain the cocktail into the glass.
- Top with club soda and add the Angostura bitters.
- Garnish with a pineapple wedge and serve immediately.
Notes
Adjust sweetness to taste by increasing or reducing the simple syrup. For a lighter fizz, add more club soda. To batch for a crowd, multiply ingredients and stir with ice in a pitcher; add club soda just before serving. Make simple syrup by simmering equal parts sugar and water until dissolved, then cool.