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Delish Pineapple Pretzel Fluff Recipes
A refreshing and sweet dessert that combines the textures of pretzels and the creaminess of pineapple fluff.
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Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
0.5
cup
crushed pretzels
Use finely crushed pretzels for better texture
▢
0.5
cup
butter
Melted
▢
8
oz
cream cheese
Softened
▢
1
cup
powdered sugar
▢
8
oz
whipped topping
Thawed
▢
1
can
crushed pineapple
Drained
▢
1
cup
mini marshmallows
Instructions
Preparation Steps
Preheat your oven to 350°F (175°C).
In a bowl, mix the crushed pretzels and melted butter. Press into the bottom of a 9x13 inch baking dish.
In another bowl, beat the cream cheese and powdered sugar until smooth.
Fold in the whipped topping, crushed pineapple, and mini marshmallows until well combined.
Spread the pineapple fluff mixture over the pretzel crust.
Refrigerate for at least 2 hours before serving.
Notes
This dessert is best served cold and can be made a day ahead.