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Delish Vegan Chocolate Banana Ice Cream
This delicious vegan chocolate banana ice cream is a healthy and refreshing dessert option.
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Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
3
medium
ripe bananas
Make sure they are very ripe
▢
0.5
cup
cocoa powder
▢
1
cup
coconut milk
▢
0.25
cup
maple syrup
Optional for added sweetness
Instructions
Preparation Steps
Peel and slice the ripe bananas and freeze them for at least 2 hours.
In a blender, combine the frozen bananas, cocoa powder, coconut milk, and maple syrup.
Blend until smooth and creamy. Scrape down the sides as needed.
Transfer the mixture to a container and freeze for another 1-2 hours until firm.
Serve with your favorite toppings and enjoy!
Notes
Enjoy this ice cream as a guilt-free dessert or snack!