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Easy Asian Turkey Lettuce Wraps

Easy Asian Turkey Lettuce Wraps

A quick and tasty dish featuring ground turkey wrapped in fresh lettuce.
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.25 lb ground turkey Use lean turkey for a healthier option.
  • 1 cup shredded carrots adds crunch and sweetness.
  • 1 cup finely chopped green onions for garnish and flavor.
  • 3 tablespoons soy sauce or low-sodium soy sauce.
  • 2 tablespoons hoisin sauce adds depth of flavor.
  • 2 tablespoons rice vinegar for a tangy kick.
  • 2 tablespoons sesame oil can substitute with vegetable oil.
  • 1 head Bibb lettuce for wrapping.

Instructions

Preparation Steps

  • Heat sesame oil in a large skillet over medium heat.
  • Add ground turkey and cook for about 5-7 minutes until browned.
  • Stir in shredded carrots, green onions, soy sauce, hoisin sauce, and rice vinegar.
  • Cook for an additional 3 minutes, stirring occasionally.
  • Remove from heat and spoon filling into lettuce leaves.
  • Serve immediately and enjoy your wraps!

Notes

For added flavor, sprinkle with sesame seeds or serve with a spicy dipping sauce.