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Easy Asparagus Soup

Easy Asparagus Soup

A creamy, delicious asparagus soup that's easy to make and packed with flavor.
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 bunch asparagus Trimmed and cut into 1-inch pieces
  • 0.5 cup onion Chopped
  • 2 cloves garlic Minced
  • 4 cups vegetable broth
  • 0.5 cup heavy cream Optional for creaminess

Instructions

Preparation Steps

  • In a pot, sauté the onions and garlic until translucent.
  • Add the asparagus pieces and vegetable broth. Bring to a boil.
  • Simmer for 15 minutes until asparagus is tender.
  • Blend the soup until smooth, then stir in heavy cream if desired.

Notes

This soup can be served hot or cold and can be garnished with croutons.