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Easy Blackberry Crisp Recipe

Easy Blackberry Crisp Recipe

A delightful and easy-to-make blackberry crisp featuring a crunchy topping.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 cups blackberries Fresh or frozen
  • 0.5 cups granulated sugar
  • 1 tablespoon lemon juice
  • 1 cup oats
  • 0.5 cups all-purpose flour
  • 0.25 cups brown sugar
  • 0.5 cups butter Melted

Instructions

Preparation Steps

  • Preheat your oven to 350 degrees F (175 degrees C).
  • In a bowl, combine blackberries, granulated sugar, and lemon juice. Mix gently.
  • In another bowl, combine oats, flour, brown sugar, and melted butter. Mix until crumbly.
  • Spread the blackberry mixture in a baking dish and top with the oat mixture.
  • Bake for 30 minutes, or until the topping is golden brown.

Notes

Serve warm with a scoop of vanilla ice cream for a delicious treat!