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Easy Boat Dip Recipe
A creamy and zesty dip perfect for parties and gatherings.
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Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2.5
cups
sour cream
substitute with Greek yogurt for a tangy twist
▢
1
cup
mayonnaise
use light mayo for a healthier option
▢
0.5
cup
chopped green onions
can use chives instead for a milder flavor
▢
1
cup
shredded cheddar cheese
sharp cheddar enhances taste
▢
1
tablespoon
Worcestershire sauce
adds depth of flavor
▢
1
teaspoon
garlic powder
▢
1
teaspoon
dried dill
or fresh dill for a stronger flavor
Instructions
Preparation Steps
In a large mixing bowl, combine the sour cream and mayonnaise.
Stir in the shredded cheddar cheese and chopped green onions.
Add Worcestershire sauce, garlic powder, and dried dill. Mix well.
Taste and adjust seasonings if necessary.
Chill in the refrigerator for at least 30 minutes before serving.
Notes
Serve with tortilla chips or fresh veggies. For a spicy kick, add diced jalapeƱos.