Easy Breakfast Sausage Patties
A quick and easy recipe for homemade breakfast sausage patties that are juicy and flavorful.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1 pound ground pork Use high-quality meat for better flavor.
- 0.5 teaspoon salt
- 1 teaspoon black pepper
- 0.5 teaspoon sage
- 0.5 teaspoon thyme
- 0.5 teaspoon red pepper flakes Adjust according to spice preference.
Instructions
Preparation Steps
- In a large bowl, combine ground pork, salt, black pepper, sage, thyme, and red pepper flakes.
- Mix the ingredients until well combined and form into patties.
- In a skillet, cook the patties over medium heat for about 4-5 minutes on each side until browned and cooked through.
Notes
These patties can be frozen and reheated for a quick breakfast.