Preparation Steps

• Preheat the oven to 350°F (175°C).
• In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
• Beat in the eggs one at a time, then stir in the vanilla extract.
• Combine the flour, baking soda, and salt; gradually blend into the creamed mixture.
• Fold in chocolate chips and chopped Cadbury Mini Eggs.
• Drop by rounded tablespoon onto ungreased cookie sheets.
• Bake for 10 to 12 minutes in the preheated oven, or until edges are lightly browned.