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Easy Cheesy Chicken Rice Skillet

Easy Cheesy Chicken Rice Skillet

A quick and delicious one-pan meal featuring cheesy chicken and rice.
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 lb chicken breasts, diced
  • 1 cup long grain rice
  • 2 cups chicken broth
  • 1 cup shredded cheddar cheese
  • 0.5 cup green bell pepper, diced
  • 0.5 cup onion, diced

Instructions

Preparation Steps

  • In a large skillet, heat a little oil over medium heat. Add the chicken and cook until browned.
  • Add the diced onion and bell pepper, and cook until softened.
  • Stir in the rice and chicken broth, then bring to a boil.
  • Reduce heat to low, cover, and cook for 15 minutes until the rice is tender.
  • Remove from heat, sprinkle cheese on top, cover, and let it melt.

Notes

This recipe is great for leftovers and can be customized with vegetables.