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Easy Crumb Cake Recipes for Every Occasion

Easy Crumb Cake Recipes for Every Occasion

This crumb cake is moist, flavorful, and perfect for any occasion.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cup all-purpose flour
  • 1 cup granulated sugar
  • 0.5 cup unsalted butter melted
  • 3 large eggs
  • 1 tablespoon baking powder
  • 0.5 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C). Grease and flour a 9-inch square baking pan.
  • In a large bowl, combine the flour, sugar, baking powder, and salt.
  • Add the melted butter, eggs, and vanilla extract, and mix until well combined.
  • Pour the batter into the prepared baking pan and spread it evenly.
  • Bake for 30 minutes or until a toothpick comes out clean.
  • Allow to cool before serving.

Notes

This cake can be stored in an airtight container for up to a week.