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Easy Fluffernutter Pie Recipes
Delicious and easy to make Fluffernutter pie with creamy peanut butter and fluffy marshmallow layers.
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Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
package
Graham cracker pie crust
▢
0.5
cup
Creamy peanut butter
▢
1
cup
Heavy whipping cream
▢
1
cup
Marshmallow fluff
▢
0.25
cup
Powdered sugar
Instructions
Preparation Steps
In a mixing bowl, beat the heavy whipping cream until stiff peaks form.
In a separate bowl, combine peanut butter and marshmallow fluff until smooth.
Gently fold the whipped cream into the peanut butter mixture until combined.
Spoon the mixture into the graham cracker pie crust and smooth the top.
Refrigerate for at least 2 hours before serving.
Notes
For an extra treat, top with chocolate shavings or additional marshmallow fluff.