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Easy Grilled Cheese and Tomato Dinner

Easy Grilled Cheese and Tomato Dinner

A quick and delicious grilled cheese sandwich paired with fresh tomato soup.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 slices sandwich bread Use your favorite type of bread.
  • 8 oz cheddar cheese Shredded or sliced.
  • 1 cup tomato soup Canned or homemade preferred.
  • 4 tbsp butter Softened for spreading.

Instructions

Preparation Steps

  • Preheat a skillet over medium heat.
  • Spread 1 tablespoon of butter on one side of each slice of bread.
  • Place one slice of bread, butter side down, in the skillet. Layer with cheese and top with another slice of bread, butter side up.
  • Cook for about 3-4 minutes until golden brown, then flip and cook the other side until the cheese melts.
  • In a separate pot, heat the tomato soup over medium heat until warmed through.
  • Slice the sandwiches in half and serve with the hot tomato soup.

Notes

For added flavor, mix in some herbs or spices into the tomato soup.