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Easy Gumbo
This easy gumbo recipe is full of flavor and perfect for any occasion.
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Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
6
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
tablespoon
Olive Oil
▢
1
cup
Chopped Onion
▢
1
cup
Chopped Green Bell Pepper
▢
1
cup
Chopped Celery
▢
1
pound
Andouille Sausage
Sliced
▢
1
pound
Shrimp
Peeled and deveined
▢
4
cups
Chicken Broth
▢
2
teaspoons
Cajun Seasoning
▢
1
cup
Diced Tomatoes
With juice
Instructions
Preparation Steps
Heat olive oil in a large pot over medium heat. Add onion, bell pepper, and celery; cook until softened.
Stir in the sausage and cook until browned.
Add the chicken broth, Cajun seasoning, and diced tomatoes; bring to a boil.
Reduce heat and simmer for 20 minutes. Add the shrimp and cook until pink.
Notes
Serve with rice and enjoy your delicious gumbo!