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Easy Mediterranean Baked Feta

Easy Mediterranean Baked Feta

A simple yet flavorful dish featuring baked feta cheese with Mediterranean flavors.
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Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 0.75 cup cherry tomatoes halved
  • 1 block feta cheese 8 oz
  • 2 tbsp olive oil extra virgin
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • 1 pinch red pepper flakes adjust to taste
  • 0.5 cup black olives sliced
  • 2 tbsp fresh basil chopped for garnish

Instructions

Preparation Steps

  • Preheat the oven to 375°F.
  • In a baking dish, combine cherry tomatoes, olives, olive oil, oregano, garlic powder, and red pepper flakes.
  • Place the block of feta cheese in the center of the mixture.
  • Bake for about 25 minutes until the cheese is soft and slightly golden.
  • Garnish with fresh basil before serving.

Notes

Serve with warm pita bread for dipping. Drizzle with balsamic glaze for extra flavor.