A vibrant pitaya (dragon fruit) smoothie bowl blended thick with banana and berries, then topped with crunchy granola and coconut for an energizing breakfast.
Add pitaya, frozen banana, frozen berries, coconut milk, Greek yogurt, honey, and chia seeds to a high-speed blender.
Blend on low, using a tamper as needed, until thick and smooth. If too thick to blend, add a splash of coconut milk a little at a time.
Divide the smoothie into two bowls and smooth the tops with a spoon.
Top with granola, sliced banana, fresh berries, and coconut flakes.
Serve immediately while cold and thick.
Notes
For extra protein, add a scoop of vanilla protein powder or use higher-protein Greek yogurt. Swap coconut milk for almond milk to reduce saturated fat, and adjust liquid to reach your preferred thickness.