Go Back
Easy Raspberry Oatmeal Crumble Bars

Easy Raspberry Oatmeal Crumble Bars

Deliciously sweet and tangy, these bars are perfect for breakfast or a snack.
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups rolled oats Use gluten-free oats for a gluten-free version
  • 1 cup flour All-purpose flour works well
  • 0.75 cup brown sugar
  • 0.5 cup unsalted butter Melted
  • 2 cups raspberries Fresh or frozen

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C) and grease a baking dish.
  • In a bowl, mix rolled oats, flour, brown sugar, and melted butter until crumbly.
  • Press half of the mixture into the bottom of the baking dish.
  • Spread the raspberries on top and crumble the remaining mixture over them.
  • Bake for 30 minutes or until golden brown.

Notes

Let cool before slicing for best results.