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Easy Slow Cooker Keto Chili
This Easy Slow Cooker Keto Chili is a delicious and hearty dish perfect for a keto-friendly meal.
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Prep Time:
15
minutes
minutes
Cook Time:
4
hours
hours
Total Time:
4
hours
hours
15
minutes
minutes
Servings:
6
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
lb
ground beef
Can substitute with turkey or chicken for lighter option.
▢
1
large
onion, chopped
Yellow onion works well for flavor.
▢
2
cloves
garlic, minced
For extra flavor, use roasted garlic.
▢
2
cans
diced tomatoes
With jalapeños for a spicy kick.
▢
1.5
cups
bell peppers, diced
Green or red; choose your favorite.
▢
2
tbsp
chili powder
Adjust based on spice preference.
▢
1
tbsp
ground cumin
Adds an earthy flavor.
▢
1
tsp
salt
To enhance overall taste.
▢
0.5
tsp
black pepper
Freshly ground preferred.
▢
1
cup
beef broth
For richer flavor.
Instructions
Preparation Steps
In a skillet, brown the ground beef over medium heat, breaking it apart until fully cooked.
Add the chopped onion and garlic to the skillet. Sauté until the onion is tender.
Transfer the beef mixture to a slow cooker. Stir in diced tomatoes, bell peppers, beef broth, chili powder, cumin, salt, and pepper.
Cover and cook on low heat for 4 hours or until flavors meld together.
Serve hot, garnished with fresh cilantro or jalapeños if desired.
Notes
This chili pairs well with avocado slices or a sprinkle of cheese on top for extra richness.