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Easy Spanish Garlic Dinner Recipes
This easy Spanish garlic dinner recipe is bursting with flavor and perfect for any night of the week.
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Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.1
cup
olive oil
A nice quality olive oil enhances the flavor.
▢
4
cloves
garlic
Minced for better distribution of flavor.
▢
1.5
pound
chicken thighs
"Bone-in, skin-on for best results.
▢
2
cups
chopped tomatoes
Fresh or canned can be used.
▢
0.75
cup
green bell pepper
Chopped.
▢
1
tsp
smoked paprika
Adds a rich, smoky flavor.
▢
1.5
cup
chicken broth
Low sodium is recommended.
Instructions
Preparation Steps
In a large skillet, heat the olive oil over medium heat.
Add minced garlic and sauté until fragrant, about 1 minute.
Increase the heat and brown the chicken thighs on both sides, roughly 5-7 minutes per side.
Stir in the chopped tomatoes and green bell pepper once the chicken is browned.
Sprinkle smoked paprika over the mixture and add chicken broth.
Cover and let simmer for 20 minutes until chicken is cooked through.
Remove from heat and let it rest for a few minutes before serving.
Notes
Serve with warm crusty bread to soak up the sauce. A sprinkle of fresh parsley adds color and flavor!