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Easy Spooky Halloween Candy Bark Recipes
This spooky Halloween candy bark is a fun and easy treat that kids and adults will love!
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
12
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
pound
white chocolate
chopped
▢
0.5
cup
Halloween sprinkles
▢
0.5
cup
candy corn
▢
0.25
cup
pretzels
broken into pieces
Instructions
Preparation Steps
Melt the white chocolate in a microwave-safe bowl, heating in 30-second intervals until smooth.
Pour the melted chocolate onto a parchment-lined baking sheet and spread it evenly.
Sprinkle the Halloween sprinkles, candy corn, and broken pretzels on top of the melted chocolate.
Refrigerate the chocolate for about 10 minutes or until it hardens.
Once hardened, break the bark into pieces and serve.
Notes
This candy bark can be stored in an airtight container for up to a week.