Go Back
Print
Recipe Image
Notes
Nutrition Label
Smaller
Normal
Larger
Easy Storytelling
A fun and engaging recipe ideal for storytelling through cooking.
No ratings yet
Rate This Yum
Pin This Recipe For Later!
Share The Yum On Facebook
Print
Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
Rice
Use basmati for best flavor.
▢
1
tablespoon
Olive Oil
Extra virgin preferred.
▢
1
cup
Vegetable Broth
Homemade or store-bought.
▢
0.5
cup
Peas
Instructions
Preparation Steps
Rinse the rice under cold water until the water runs clear.
In a pot, heat the olive oil over medium heat, add the rice, and sauté for 2 minutes.
Add vegetable broth and bring to a boil, then reduce heat to low and cover.
Cook for 20 minutes or until the rice is tender and broth is absorbed.
Stir in the peas and let them steam with the rice for 5 more minutes.
Notes
This dish can be paired with grilled vegetables for added flavor!