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Easy Strawberry Crumb Cake Recipes
A delicious and easy-to-make strawberry crumb cake that’s perfect for any occasion.
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Prep Time:
20
minutes
minutes
Cook Time:
40
minutes
minutes
Total Time:
1
hour
hour
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
all-purpose flour
▢
1
cup
granulated sugar
▢
0.5
cup
unsalted butter
melted
▢
2
cups
fresh strawberries
sliced
▢
1
teaspoon
vanilla extract
Instructions
Preparation Steps
Preheat the oven to 350°F (175°C) and grease a baking pan.
In a bowl, mix flour, sugar, and melted butter until crumbly.
Press half of the crumb mixture into the bottom of the pan.
Layer fresh strawberries over the crumb base and sprinkle the remaining crumb mixture on top.
Bake for 40 minutes or until the top is golden brown.
Notes
Let the cake cool before serving for better texture.