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Easy Turkey and Stuffing Casserole

Easy Turkey and Stuffing Casserole

This comforting casserole combines savory turkey with flavorful stuffing.
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lbs ground turkey Use lean turkey for a healthier option.
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 1 cup chicken broth Low-sodium broth is a good choice.
  • 8 oz stuffing mix Any flavor of stuffing mix works.
  • 2 tsp poultry seasoning Adjust based on taste preference.
  • 1 cup shredded cheddar cheese Use sharp cheddar for more flavor.

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C).
  • In a large skillet, cook the ground turkey over medium heat until browned.
  • Add chopped celery and onion. Sauté for about 5 minutes until softened.
  • Stir in the chicken broth, stuffing mix, and poultry seasoning. Combine well.
  • Spread the mixture in a greased casserole dish. Top with shredded cheddar cheese.
  • Bake in the preheated oven for 30-35 minutes, until cheese is bubbly.

Notes

For extra flavor, you can add chopped herbs like parsley or sage before baking.