Holiday Antipasto Cream Cheese Log
A festive cream cheese log packed with flavorful Italian delights!
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 8 oz cream cheese softened for easy mixing
- 1 cup chopped roasted red peppers drained if from jar
- 1 cup chopped black olives preferably Kalamata
- 1 cup chopped fresh basil or parsley if preferred
- 1 cup shredded sharp cheddar cheese for extra flavor
- 1 tbsp garlic powder
- 1 tsp black pepper
- 1 tbsp Italian seasoning
Instructions
Preparation Steps
- In a large mixing bowl, blend the softened cream cheese until smooth.
- Stir in the roasted red peppers, black olives, basil, and cheddar cheese until well combined.
- Add garlic powder, black pepper, and Italian seasoning and mix thoroughly.
- Transfer the mixture onto a sheet of plastic wrap. Shape it into a log.
- Wrap the log tightly and refrigerate for at least 2 hours before serving.
Notes
Serve with crackers or vegetable sticks. For added flavor, drizzle with balsamic glaze.