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Pecan Pie Dip

Pecan Pie Dip

This delicious pecan pie dip brings the flavors of a classic dessert into a creamy, dippable form.
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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 oz cream cheese
  • 1 cup powdered sugar
  • 1 cup pecans, chopped lightly toasted for added flavor
  • 1 cup whipped topping for a light texture
  • 1 tsp vanilla extract

Instructions

Preparation Steps

  • In a large bowl, beat together the cream cheese and powdered sugar until smooth.
  • Gently fold in the whipped topping and vanilla extract.
  • Stir in the chopped pecans until well combined.
  • Transfer the dip to a serving bowl and chill for about 30 minutes before serving.

Notes

Serve with apple slices or graham crackers for a delightful treat. You can also sprinkle additional chopped pecans on top for extra crunch.