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Pink Cadillac Dinner Salad Recipe
Refreshing and vibrant salad perfect for dinner parties.
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
5
oz
mixed greens
use spinach and arugula for extra flavor
▢
1
cup
cherry tomatoes
▢
1.5
cup
cooked chicken, shredded
grilled or rotisserie chicken works best
▢
0.5
cup
feta cheese, crumbled
▢
1
medium
red onion, thinly sliced
▢
0.75
cup
cucumber, diced
▢
1
large
avocado, diced
▢
1
tbsp
olive oil
for drizzling
▢
2
tbsp
balsamic vinegar
▢
0.25
tsp
salt
to taste
▢
0.25
tsp
black pepper
to taste
Instructions
Preparation Steps
Start by washing the mixed greens under cold water and pat them dry.
In a large bowl, combine mixed greens, shredded chicken, cherry tomatoes, cucumber, and red onion.
Add the diced avocado and crumbled feta to the salad mix.
Drizzle olive oil and balsamic vinegar over the salad.
Sprinkle with salt and pepper, then toss gently to combine everything.
Serve immediately on chilled plates for best flavor.
Notes
This salad pairs well with grilled shrimp or toasted pine nuts for added flair.