Go Back
Smashed Jalapeno Cheese Burger Recipe

Smashed Jalapeno Cheese Burger Recipe

A deliciously spicy burger featuring mashed jalapenos and gooey cheese.
No ratings yet
Rate This Yum Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.2 lb ground beef Use a mix of lean and fatty beef for best flavor
  • 2 cups shredded cheddar cheese
  • 3 medium jalapenos More or less depending on heat preference
  • 4 buns burger buns Toasted for extra crunch
  • 1 tbsp olive oil For cooking the patties
  • 0.5 tsp salt
  • 0.5 tsp black pepper

Instructions

Preparation Steps

  • Preheat your grill or skillet over medium heat.
  • In a bowl, combine ground beef with salt and pepper. Mix gently.
  • Seed and finely chop the jalapenos. Mix into the beef.
  • Form the beef mixture into 4 equal-sized patties.
  • Brush the grill with olive oil, then cook the patties for about 4-5 minutes on each side.
  • In the last minute of cooking, top each patty with shredded cheddar cheese and close the grill lid.
  • Once the cheese has melted, place the patties on toasted buns.
  • Serve hot with your favorite condiments.

Notes

For an extra kick, consider adding some sriracha or a slice of pickled jalapeno on top.