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Spicy Firecracker Noodles

Spicy Firecracker Noodles

A delightful blend of spicy flavors and soft noodles, perfect for a quick meal.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 oz spaghetti or rice noodles
  • 1 cup sliced bell peppers
  • 2 tbsp soy sauce
  • 1 tbsp sriracha sauce adjust based on spice preference
  • 1 tbsp sesame oil
  • 2 cloves garlic, minced
  • 1 tbsp fresh ginger, grated
  • 1 cup scallions, sliced
  • 1 tbsp lime juice for garnish

Instructions

Preparation Steps

  • Cook the noodles according to package instructions until al dente. Drain and set aside.
  • In a large pan, heat the sesame oil over medium heat. Add garlic and ginger, and sauté for about 1 minute until fragrant.
  • Add the sliced bell peppers and scallions to the pan. Stir-fry for about 3 to 4 minutes until tender.
  • Mix in the cooked noodles, soy sauce, and sriracha. Toss everything together until well combined and heated through.
  • Remove from heat and drizzle with lime juice before serving. Enjoy!

Notes

For added flavor, top with sesame seeds or crushed peanuts. Adjust sriracha for desired heat level.