Sweet and Spicy Garlic Steak Dinner
A flavorful steak dinner with a sweet and spicy garlic sauce.
Rate This Yum
Pin This Recipe For Later!
Share The Yum On Facebook
Print
Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 2 lb sirloin steak Use trimmed steak for best results.
- 3 tbsp soy sauce Low sodium is recommended.
- 2 tbsp honey Adjust sweetness to taste.
- 1.5 tbsp garlic, minced Fresh garlic enhances flavor.
- 1 tsp red pepper flakes Add more for extra heat.
- 2 tbsp olive oil For cooking the steak.
- 1 cup bell peppers, sliced Use colorful peppers for presentation.
Instructions
Preparation Steps
- Marinate the steak in a mixture of soy sauce, honey, garlic, and red pepper flakes for at least 10 minutes.
- Heat olive oil in a large skillet over medium-high heat.
- Remove steak from marinade and sear in the skillet for 4-5 minutes per side, until desired doneness.
- Add sliced bell peppers to the skillet during the last 5 minutes of cooking.
- Let the steak rest for 5 minutes before slicing and serving.
Notes
Serve with rice or noodles for a complete meal. Consider adding fresh herbs for garnish.