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Watermelon Feta Salad Recipe

Watermelon Feta Salad Recipe

A refreshing summer salad combining the sweetness of watermelon with the tanginess of feta.
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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 5 cup cubed watermelon
  • 8 oz crumbled feta cheese
  • 1 cup thinly sliced red onion
  • 1 cup fresh mint leaves
  • 3 tbsp balsamic vinegar for drizzling
  • 1 tbsp extra virgin olive oil optional
  • 1 tsp black pepper freshly ground

Instructions

Preparation Steps

  • Start by cutting the watermelon into bite-sized cubes and place them in a large bowl.
  • Add the crumbled feta cheese on top of the watermelon cubes.
  • In the bowl, add the thinly sliced red onion and fresh mint leaves.
  • Drizzle balsamic vinegar and olive oil (if using) over the salad.
  • Sprinkle black pepper over the top and gently toss everything together.
  • Serve immediately and enjoy the refreshing flavors!

Notes

For added crunch, consider adding some chopped walnuts or pecans before serving.